Egg Shell Powder – Natural Calcium for Bones & Teeth (Anday Ka Chilka) [انڈے کا چھلکا پاؤڈر]

Egg Shell Powder (انڈے کا چھلکا پاؤڈر) – Nature's Purest Calcium Source

An eggshell is roughly 95% calcium carbonate — the same form of calcium found in many supplements, but from a completely natural, zero-waste source. Ground fine enough, it becomes one of the most absorbable and affordable calcium supplements there is, plus a gardener's classic soil booster.

MANKINDD Egg Shell Powder (Anday Ka Chilka Powder) is made from thoroughly cleaned, sterilized, and finely ground eggshells — nothing added, nothing artificial. A bright white, silky-smooth powder with a completely neutral taste that disappears into smoothies, yogurt, atta, and baking, delivering calcium and trace minerals for bones, teeth, and overall vitality.

Key Benefits

• Rich natural calcium – supports strong bones and dental health
• Trace minerals included – magnesium and other minerals eggshells naturally carry
• Silky-fine texture – dissolves smoothly, no grit, no chalkiness
• Completely neutral taste – your food tastes exactly the same
• Pure & clean – sterilized, additive-free, preservative-free
• Garden bonus – doubles as a natural calcium fertilizer for plants

How to Use

1. Start small: ¼ teaspoon daily mixed into food or drink
2. Gradually increase to ½ teaspoon daily
3. Always take mixed with food — smoothies, yogurt, oatmeal, dough, or shakes
4. For plants: mix a teaspoon into the soil around the roots to prevent calcium deficiency

Who Should Use It

• Adults wanting natural bone and dental support
• Anyone who avoids dairy or doesn't get enough calcium from diet
• Home gardeners fighting calcium-deficiency in plants (e.g. tomato blossom-end rot)

Important: Don't exceed the suggested amount — more calcium isn't better. If you have kidney issues, take calcium-interacting medication (like certain antibiotics or thyroid medicine), or manage a medical condition, consult your doctor first.

Product Specifications

• Ingredient: 100% cleaned, sterilized, finely ground eggshell
• Appearance: Fine bright-white powder
• Taste: Neutral
• Use: Dietary supplement & natural plant fertilizer

Frequently Asked Questions

Kya anday ke chilke khana safe hai?

Haan — jab chilke achhi tarah dhoye, sterilize aur bareek ground kiye gaye hon, jaisa is powder mein hai. Ghar par kachcha chilka peesna risky hai (bacteria); commercial sterilization hi isay safe banati hai.

Kitna calcium milta hai?

Aadha teaspoon taqreeban utna calcium deta hai jitna aam calcium supplements ki ek dose — lekin hamesha ¼ teaspoon se shuru karein aur khane ke saath lein.

Kya doodh ke calcium se behtar hai?

Behtar nahi, mutabadil hai — jo log dairy kam lete hain unke liye ye asaan aur sasta zariya hai. Doodh, dahi aur ghiza pehli tarjeeh rahni chahiye; powder gap poora karta hai.

Podhon ke liye kaise use karein?

Tamatar, mirch jaise podhon ki jarron ke ird gird ek teaspoon mitti mein mila dein — calcium deficiency (jaise tamatar ka blossom-end rot) se bachata hai aur growth support karta hai.

How do I know I'm getting the original product?

Order directly from mankindd.com — the official MANKINDD store — for guaranteed authentic products, fresh stock, and a valid return policy.

Storage & Safety

Store in a cool, dry place with the lid tightly sealed; use a dry spoon. This is a food supplement, not a medicine; not intended to diagnose, treat, or cure any condition. Consult a doctor if pregnant, nursing, on medication, or managing a medical condition. Keep out of reach of children.

Build your wellness shelf: pair with Effervescent Vitamin C — vitamin C supports the connective tissue that healthy bones need alongside calcium.